RECIPES

17 Aug

Our favourite way to use tahini? THIS tahini dressing. This easy 5-ingredient dressing is perfect for salads, bowls...

14 Apr

Noodles tossed with a spicy, sweet, and salty peanut sauce, red peppers, spring onions and fresh mint.

19 Jan

Spicy, crispy, meatless, filling and delicious.

22 Sep

Packed with zing, colour and crunch. Pair it with summer rolls or enjoy it on its own!

08 Aug

Not only does it pack a punch in taste, but it is speedy to prepare!

14 Jan

These Moroccan flavoured vegan burgers will seriously hit the spot.

04 Aug

This sweet potato and chickpea buddha bowl is an easy and delicious way to pack a tonne of nutrition and flavour into...

14 May

Give traditional tacos a run for their money with these vegan-friendly Smoky Harissa Peanut Butter tacos. Filled with...

26 Oct

Fluffy on the inside, crispy on the outside and flavoured with bananas, blueberries and vanilla... yum!

28 Jul

How do you make the most of your veggie burger?

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